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Chicken, Des Moines, Iowa, Sugar Cures, Sweet and smoky dry rub, todd's pantry, USA -

Instructions: Brine chicken wings for only 1 to 2 hrs. no more.  Using one of Todd’s sugar cures. (gal of water mixing in the cure) Take the brined chicken out of the bucket Rinse the wings throughout Sprinkle on the Sweet and Smoky dry rub Turn the wings over Sprinkle on the other side of the wings Put the wings on the grill for 300-325°F or until golden brown Turning them occasionally and to until internal temperature reaches 165°F Let sit for 5 minutes Enjoy! Video of how to grill brined Chicken wings with sweet and smoky dry rub  ...

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Chicken, Des Moines, Iowa, Sugar Cures, Sweet and smoky dry rub, todd's pantry, USA -

Instructions: Brine chicken wings for only 1 to 2 hrs. no more.  Using one of Todd’s sugar cures. (gal of water mixing in the cure) Take the brined chicken out of the bucket Rinse the wings throughout Sprinkle on the Sweet and Smoky dry rub Turn the wings over Sprinkle on the other side of the wings Put the wings on the grill for 300-325°F or until golden brown Turning them occasionally and to until internal temperature reaches 165°F Let sit for 5 minutes Enjoy! Video of how to grill brined Chicken wings with sweet and smoky dry rub  ...

Read more