Italian Sausage Burgers RSS

Italian Sausage Burgers -

Instructions Add 3 lbs. of beef, 3 lbs. of pork or however much you want to make. We recommend ½ a pound of each for a single person and add in 1 teaspoon of Italian Sausage Seasoning. Add 1 tbsp. per lb. meat so 6 tbsp. of Italian sausage seasoning Mix thoroughly Form into patties ¼ lb. makes 24 patties. Heat grill to 400°F Grill for 20 min Variations: add marinara and cheese. Other variations:  add Todd's minced onions, add Todd's 1/4 diced jalapeno (if you like it really spicy.  add Todd's green or red bell pepper. Also you can use...

Read more